還有用著獨門秘方讓鹽水鵝除了有軟嫩多汁的口感外，還帶著微微的酒香😋
此外鵝油來製作成鵝油辣椒、鵝湯油豆腐，還可淋在白飯上，讓鵝油的香氣與白飯融合超棒滴💕
喜歡小酌一下的朋友可以買鵝頭、鵝腳、鵝翅回家或著當場用來當作下酒菜🍺
還有媲美法國鵝肝的台式鵝肝，帶著酒香的粉嫩口感，真的是一家品質優良的鵝肉店👍
👉食記參考➡️ https://timmyblog.cc/tastygoose/
🌟店家資訊: 好鵝鵝肉
🏠地址: 新竹市南大路442號
☎️電話: 03-5626766
⏰營業時間: :11:00-14:00/17:00-21:00
(不收服務費/有兒童椅/現金交易)
BY 新竹不是美食沙漠頻道
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新竹不是美食沙漠頻道 from pl